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Ultra-Creamy Sausage Cheese Dip

Ultra-Creamy Sausage Cheese Dip: Make It in 15 Minutes!


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  • Author: Savoryz
  • Total Time: 15 minutes
  • Yield: 68 servings 1x
  • Diet: Gluten Free

Description

Rich, savory, and irresistibly smooth—this 3-ingredient classic disappears fast at any gathering.


Ingredients

Scale
  • 1 lb Ground breakfast sausage
  • 8 oz Cream cheese
  • 10 oz Diced tomatoes with green chiles
  • Sliced green onions (optional garnish)
  • Black pepper (optional)

Instructions

  1. Brown the sausage in a skillet over medium heat, breaking it into small crumbles.
  2. Drain excess grease, leaving sausage in the pan.
  3. Add cream cheese cubes to the warm sausage.
  4. Stir gently until fully melted and creamy.
  5. Fold in diced tomatoes with green chiles.
  6. Simmer 2–3 minutes until thick, smooth, and well combined.

Notes

  • Serve with tortilla chips, crackers, or fresh vegetables.
  • Adjust the amount of diced tomatoes with green chiles for desired spiciness.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 50mg