Description
A silky-sweet white chocolate holiday drink with cool peppermint and festive whipped cream.
Ingredients
Scale
- 2 cups Whole milk
- 1 cup Heavy cream
- 1 cup White chocolate chips
- 1 tsp Peppermint extract
- 1 tsp Vanilla extract
- Optional: Sugar to taste
- Whipped cream for topping
- Red & green sprinkles for garnish
- Crushed peppermint candies for garnish
Instructions
- Heat milk and heavy cream in a saucepan over low–medium heat until warm (don’t boil).
- Add white chocolate chips and whisk until completely melted and smooth.
- Stir in peppermint extract (start with a tiny amount and adjust).
- Add vanilla and optional sugar to taste.
- Pour into festive mugs.
- Top with whipped cream and holiday sprinkles.
- Garnish with crushed peppermint or a candy cane.
Notes
- Adjust the amount of peppermint extract based on your taste preference.
- For a richer flavor, use high-quality white chocolate chips.
- This drink can be made ahead and reheated gently.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 60mg