Description
Golden toasted wraps stuffed with juicy garlic chicken and melty, stretchy cheese.
Ingredients
- Cooked chicken breast (chunked or shredded)
- Mozzarella cheese (shredded)
- Garlic (minced)
- Large flour tortillas
- Butter
- Heavy cream
- Parmesan cheese
- Italian seasoning
- Salt
- Black pepper
- Fresh parsley (optional)
Instructions
- In a skillet, melt butter and sauté minced garlic until fragrant.
- Add chicken, season with salt, pepper, and Italian seasoning, and cook 2–3 minutes.
- Stir in a splash of heavy cream and Parmesan; simmer until slightly thickened. Remove from heat.
- Lay tortillas flat and pile chicken mixture in the center; top generously with mozzarella.
- Fold in sides and roll tightly into wraps.
- Toast in a skillet seam-side down until golden brown and crispy, flipping to melt cheese completely.
- Slice in half and garnish with parsley before serving hot.
Notes
- For extra flavor, consider adding more spices or herbs to the chicken mixture.
- These wraps can be served with a side of marinara sauce for dipping.
- Feel free to customize the cheese blend to your liking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg