Description
A molten cheese bread bowl surrounded by crispy fries, onion rings, and saucy chicken bites — the ultimate sharing feast.
Ingredients
Scale
- 1 round bread loaf
- 1 cup cheddar cheese (shredded)
- 1 cup mozzarella cheese (shredded)
- 1 cup heavy cream
- 2 tablespoons butter
- 2 cloves garlic (minced)
- 2 tablespoons flour (for thickening)
- Fried chicken bites or nuggets
- Fries and onion rings (for serving)
- Chives for garnish
Instructions
- Preheat oven to 375°F (190°C). Cut the top off the bread loaf and hollow out the center to form a bowl.
- Melt butter in a saucepan; whisk in flour and cook briefly.
- Gradually add heavy cream, stirring until smooth; melt in cheeses and garlic until creamy.
- Pour hot cheese sauce into the bread bowl and bake for 10–15 minutes until the edges are golden and bubbly.
- Arrange fries, onion rings, and crispy chicken bites around the bowl.
- Garnish cheese dip with chopped chives.
- Serve immediately for dipping and scooping deliciousness.
Notes
- For a spicier version, add jalapeños to the cheese mixture.
- Ensure the bread loaf is sturdy enough to hold the cheese without breaking.
- Leftover cheese sauce can be used as a dip for other snacks.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg