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Funfetti Cake Batter Dip

Funfetti Cake Batter Dip: A Sweet No-Bake Delight!


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  • Author: Savoryz
  • Total Time: 40 minutes
  • Yield: 2 cups (serves 6–8) 1x
  • Diet: Vegetarian

Description

Sweet, fluffy, no-bake dip bursting with cake flavor and colorful sprinkles—perfect for parties or anytime snacking!


Ingredients

Scale
  • 1 cup Funfetti cake mix (heat-treated)
  • 1 cup whipped topping (Cool Whip)
  • ½ cup vanilla yogurt
  • ¼ cup milk
  • 1 tsp vanilla extract
  • 2 tbsp rainbow sprinkles (plus extra for topping)
  • Sliced strawberries, graham crackers, or pretzels for dipping

Instructions

  1. Microwave or bake cake mix briefly to heat-treat (see packaging for safety directions); let cool.
  2. In a bowl, whisk together yogurt, milk, and vanilla until smooth.
  3. Stir in cake mix until well blended.
  4. Fold in whipped topping until light and fluffy.
  5. Chill for 30 minutes for best texture.
  6. Sprinkle with extra rainbow sprinkles before serving.
  7. Serve with fruit, pretzels, or cookies for dipping!

Notes

  • Ensure the cake mix is heat-treated for safety.
  • Chilling the dip enhances the texture and flavor.
  • Feel free to customize with different sprinkles or dippers.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg