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Creamy Jello Fruit Salad Cups

Creamy Jello Fruit Salad Cups: A Sweet No-Bake Delight!


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  • Author: Savoryz
  • Total Time: 1 hour 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A sweet, dreamy, whipped fruit salad packed with jello-softened fruit and fluffy cream.


Ingredients

Scale
  • 1 cup Whipped topping
  • 1 package Jello powder (orange, strawberry, or cherry)
  • 1 can Canned mandarin oranges, drained
  • 1 can Canned pineapple tidbits, drained
  • Maraschino cherries, halved
  • 1 cup mini marshmallows
  • 1 cup cottage cheese (optional for classic texture)

Instructions

  1. In a large bowl, mix whipped topping with dry Jello powder until fully blended.
  2. Fold in drained mandarin oranges and drained pineapple tidbits.
  3. Add cherries (halved) and mini marshmallows.
  4. If using cottage cheese, fold it in gently for added creaminess.
  5. Spoon into jars or a serving bowl.
  6. Chill at least 1 hour so flavors meld and mixture thickens.
  7. Serve cold and fluffy.

Notes

  • For a different flavor, try using different Jello powder.
  • Can be made a day in advance for convenience.
  • Adjust sweetness by adding more or less whipped topping.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg