Description
A festive layered no-bake dessert packed with cookies, creamy filling, and holiday candies.
Ingredients
- Christmas cookie dough (baked cookie layer or store-bought cookies)
- Whipped topping
- Cream cheese
- Holiday M&M-style candies
- Powdered sugar
- Vanilla extract
- Graham cracker crumbs (or cookie crumbs)
- Butter
- Optional: mini chocolate chips
Instructions
- Mix graham crumbs with melted butter; press firmly into an 8×8 or 9×9 dish to form the bottom crust.
- Beat cream cheese, powdered sugar, and vanilla until smooth; fold in whipped topping.
- Spread half of the cream layer over the crust.
- Add a layer of chopped baked cookies or chocolate chip cookie pieces.
- Spread the remaining cream cheese mixture over the cookies.
- Top generously with holiday candies and sprinkle with cookie crumbs.
- Chill at least 2 hours before slicing for clean layers.
Notes
- For a richer flavor, use homemade cookie dough.
- Feel free to customize with your favorite holiday candies.
- Ensure the dessert is well-chilled for the best texture.
- Prep Time: 20 minutes
- Cook Time: No bake
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg